Selyodka S Gorchichnoi Pripavoi
Categories: Russian | Ethnic | Seafood | AppetizersServes: 6 Servings
Ingredients:
- 1 lb Herring boned & skinned
- 3 tb Prepared mustard
- 3 ts Capers
- 6 tb Olive oil
- 4 tb Sour cream
- 1/4 ts Black pepper fresh ground
Instructions:
Cut the herring into 1" x 3/4" pieces and layaside. Mix the other
ingredients ecept for 1 t of capers to be used as a garnish. Place the
herring in deep dish and cover with the mixture. Cover and chill 4-6 hours.
Sprinkle with the remaining capers and serve.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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