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* To toast sesame seeds, sprinkle seeds in a shallow baking pan. Place in a
preheated 375° F oven for 8 to 10 minutes, or until golden, tossing
occasionally.
In a small mixing bowl, combine all ingredients except sesame seeds; blend
well. Shape into a log or ball; roll in sesame seeds. Chill. Serve with
assorted crackers.
Ingredients:1 pk (8 oz) cream cheese; Serves:6 Servings |