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Short Cut Biscuits



  • Prep Time: N/A
  • Cooking Time: N/A

Short Cut Biscuits

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Heat oven to 450. Put mix in bowl, make well in center & add 1/2 cup
water. Mix gently, just enough for dough to come together. If too
dry, add a little more water. Transfer dough to lightly floured
surface, roll out 1/2" thick & cut in 2" rounds. Brush with milk &
bake on ungreased sheet until golden, 10-12 minutes. Serve
immediately.

Ingredients:

1 3/4 c Shortcut Biscuit Mix
1/2 - 2/3 cup water
2 tb Milk

Serves:

1 Servings

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