Shrimp Dip
Categories: Seafood | AppetizersServes: 6 Servings
Ingredients:
- 8 oz Cream cheese
- 1 cn Cream of shrimp soup
- 4 oz Tiny shrimp
- 1/4 ts Lemon juice
- 1 pn Of garlic salt or powder
Instructions:
Beat softened cream cheese, cream of shrimp soup, lemon juice and garlic
salt (don't overbeat). Add shrimp and mix well. Refrigerate overnight.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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