Shrimp Dorothy
Categories: SeafoodServes: 6 Servings
Ingredients:
- 3 lb Shrimp
- 1 c Seasoned bread crumbs
- 1/2 c Sherry
- 4 tb Chopped fresh parsley
- 1 tb Minced garlic
- 3/4 c Butter or margarine; melted
- 1 ds Cayenne
Instructions:
Mix all ingredients, bake about 25 minutes at 325. Serves 6.
MRS CHARLES (PAT) PURSLEY
From the
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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