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Shrimp in Beer



  • Prep Time: N/A
  • Cooking Time: N/A

Shrimp in Beer

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Simmer beer with leeks, onions, parsley, bay leaf and celery 15 minutes.
Strain out vegetables. Melt butter; blend in flour. Add beer slowly,
stirring constantly over low heat until thickened. Add shrimp; simmer 5
minutes until fish turns pink; season to taste with salt and pepper.



Ingredients:

2 Bottles beer
3 Leeks chopped
2 Onions, chopped
3 Sprigs parsley
1 Stalk celery
1 Bay leaf
6 tb Butter
3 tb Flour
2 lb Shrimp
-salt and pepper

Serves:

1 Servings

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