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2 tb Chopped garlic
2 tb Chopped shallots
2 tb Chopped mixed red & green
-chilis (prik ki nu)
1 ts Green peppercorns; whole
1/4 c Fish sauce
2 tb Palm sugar
1 c Coarsely chopped holy basil
-leaves (bai gaprao)
1 c Sliced onion (any mixture of
-'spanish' onions; red
-onions; shallots and spring
-onions can be used)
1 lb Ground or minced beef
4 Servings