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Shrimp with Anchos and Garlic



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  • Cooking Time: N/A

Shrimp with Anchos and Garlic

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:



occasionally i BBQ the shrimp, for a really smokey, charred flavour...but
hey! that's a different list!

Ingredients:

1 lb Large; shelled, deveined
-shrimp
3/4 c Best olive oil
10 Cloves garlic; sliced thinly
2 -(up to)
4 Anchos; stemmed, seeded,
-rough chopped <more to
-taste>
1/4 c Lemon juice
Salt and pepper

Serves:

4 Servings

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