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Shrimp, Teriyaki Style



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Shrimp, Teriyaki Style

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Mix soy sauce, oil, sherry, lemon juice, garlic salt, ginger, rosemary,
thyme, oregano and marjoram. Pour over shrimp. Let stand 1 to 2 hours.
Remove shrimp from marinade and broil 5 to 7 minutes. Makes 12 to 14
servings


Ingredients:

1/2 c Soy sauce
1/2 c Olive oil
1/2 c Sherry
2 tb Lemon juice or vinegar
1/2 ts Garlic salt
1/2 ts Ground ginger
1/4 ts Ground rosemary
1/4 ts Ground thyme
1/4 ts Ground oregano
1/4 ts Ground marjoram
2 lb Shrimp, shelled and deveined

Serves:

12 Servings

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