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Shrimp-Bacon Bites



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Shrimp-Bacon Bites

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Mix shrimp and garlic; pour chili sauce over mixture. Cover and
refrigerate, stirring occasionally, several hours.

Cut bacon slices into halves. Cook bacon until limp; drain. Wrap each
shrimp in bacon piece; secure with wooden pick.

Set oven control to broil and/or 550F. Broil with tops 2 to 3 inches from
heat until bacon is crisp. About 16 appetizers; 30 calories per appetizer.


Ingredients:

16 Cleaned cooked shrimp
1/2 Clove garlic, slivered
1/2 c Chili sauce
8 Slices bacon

Serves:

16 Appetizers
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