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Simple Tapenade



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Simple Tapenade

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

In a blender or food processor, combine all ingredients. If too thick,
drizzle more oil into mixture as you blend. Serve with bread or over
vegetables.
Posted to MM-Recipes Digest V3 #270

Ingredients:

4 Anchovy fillets, rinsed
1/2 c Pitted kalamata olives
2 tb Capers, minced
1/4 c Olive oil
1 tb Dijon mustard

Serves:

6 Servings

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