Slaw #1
Categories: SaladServes: 8 Servings
Ingredients:
- 1 c Vegetable oil
- 1 c Sugar
- 1 c Vinegar
- 1 Head cabbage; shredded
- 1 md Onion; chopped
- 1 lg Green onion; chopped
Instructions:
Boil vegetable oil, sugar & vinegar. Let cool. Shred cabbage & add onion &
green onion. Pour cooled liquid over cabbage. Refrigerate. Will keep well
for several days in refrigerator. Also may add chopped tomatoes just before
serving.
SLYVILLIA WELLS
From
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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