Smackin Cracklin Cornbread
Categories: BreadsServes: 8 Servings
Ingredients:
- 2 c Self-rising corn meal
- 1 ts Sugar
- 1/4 ts Salt
- 1 1/2 c Crackers
- 1 1/2 c Buttermilk
- 1 tb Flour
- 2 ts Melted butter
- 1 1/2 c Cracklins
Instructions:
Mix all ingredients well. Form into two pones. Put additional shortening or
drippings on top. Bake at 450 degrees for 20 minutes. You may use a divided
iron skillet or cornstick pan. Actually, you can use a regular on skillet
if that's all you have.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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