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Sourdough Clam Fritters



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Sourdough Clam Fritters

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

MAKES 4 DOZEN FRITTERS

Prepare as the "Sourdough Corn Fritter" recipe, but add one 6-1/2-ounce
can of Gorton's chopped clams along with the corn and cornmeal.

Corn and clams together produce a flavor that is as old as Plymouth Rock
. . . at least!

Ingredients:

1 Recipe "Sourdough Pancake"
-batter
1 c Cornmeal
1 c Defrosted corn kernels
1 cn (6.5-oz) chopped clams

Serves:

12 Servings

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