Sourdough Flapjacks

Categories: Breakfast

Serves: 1 Servings

Ingredients:

1 c Sourdough starter
2 c Lukewarm water
2 1/2 c All-purpose flour
2 lg Eggs, well beaten
2 tb Sugar
1/3 c Half and Half
2 tb Cooking oil
1 ts Soda

Instructions:
Mix starter, water and flour in bowl; keep overnight. Stir in
remaining ingredients the next morning. Let mixture bubble 10
minutes. Bake on griddle, using 1/4 cup batter for each cake.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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