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Sourdough Onion Rye



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  • Cooking Time: N/A

Sourdough Onion Rye

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

MEDIUM LOAF
3/4 c Starter
3/4 c Water/milk
1/3 c Diced onion
1 1/2 tb Fruit juice concentrate
3 tb Molasses/honey
3/4 ts Salt
1 tb Anise/caraway (optional)
1 1/2 -(up to)
3 tb Vital gluten
3/4 c Rye flour
3 c Whole wheat flour
1 1/2 ts Yeast

Ingredients:

---------------------------------SMALL LOAF---------------------------------
1/2 c Starter
1/2 c Water/milk
1/4 c Diced onion
1 tb Fruit juice concentrate
2 tb Molasses/honey
1/2 ts Salt
2 ts Anise/caraway (optional)
1 -(up to)
2 tb Vital gluten
1/2 c Rye flour
2 c Whole wheat flour
1 ts Yeast

Serves:

12 Servings

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