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Soured Cream Clam Dip



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Soured Cream Clam Dip

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Gently fold clams into sour cream. Add other ingredients and stir gently
until blended. Serve with chips.

Shared By: Pat Stockett


Ingredients:

1 cn Gorton's clams, drained
1/8 ts Pepper
1 c Soured cream
1/2 ts Celery salt
2 ts Lemon juice
2 tb Minced onion
1/2 ts Salt

Serves:

6 Servings

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