South of the Border Casserole
Categories: MicrowaveServes: 1 Servings
Ingredients:
- 2 tb Butter
- 1 sm Chopped onion
- 1 pk (6 oz) corn chips (4 cups)
- 2 c Grated sharp Cheddar cheese
- 1 cn (1 lb) chili without beans
- 1 cn (1 lb) kidney beans, drained
- 1 cn (12 oz) Mexicorn, drained
Instructions:
In 12x8-inch glass casserole, add butter and onion. Microwave (high) 3
minutes, stirring once. Reserve 1 cup corn chips and 1 cup cheese. Blend
remaining chips, cheese, chili, beans, and corn with onions. Microwave
(high), covered, 8-9 minutes, rotating 1/4 turn halfway through cooking.
Sprinkle with reserved cheese. Microwave (high) uncovered, 3 minutes.
"Ring" remaining corn chips around edge. Rest 5 minutes. Serves 8.
Posted to rec.food.recipes by jills@VNET.IBM.COM on Sat, 10 Sep 1994.
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