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Soy Seared Tuna with Orange Sauce



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  • Cooking Time: N/A

Soy Seared Tuna with Orange Sauce

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Saute onion until browned and caramelized.

Boil soy sauce with sugar and ginger for glaze.

Place green beans in boiling water until color ripens, then remove.

To chicken broth, add curry powder and juice of the orange into broth. Add
diced habaneros to broth.
Add sliced squash to caramelized onions.

Ingredients:

1 Onion; sliced
1/2 c Soy sauce
2 tb Sugar
1 tb Ginger
1 lb Green beans; trimmed
1/2 c Chicken broth
1 ts Curry powder (1 to 2)
1 Orange
1 Habanero peppers; diced
-small
1 Yellow squash, cut in half
-lengthwise and sliced into
-half moons
1 Tuna steak
Olive oil
Salad greens

Serves:

2 Servings

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