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Soy-Lemon Basting Sauce



  • Prep Time: N/A
  • Cooking Time: N/A

Soy-Lemon Basting Sauce

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

In a saucepan blend brown sugar and cornstarch. Stir in lemon juice, soy
sauce and water. Add onion, butter and garlic. Cook and stir until
thickened and bubbly. Use to baste fish or poultry during the last 15
minutes of barbecuing.

Ingredients:

1 tb Brown sugar
1 ts Cornstarch
2 tb Lemon juice
2 tb Soy sauce
2 tb Water
2 tb Sliced green onions with
-tops
1 tb Butter
1 Clove garlic; minced

Serves:

1 Servings

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