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Spice Veggie Crisps



  • Prep Time: N/A
  • Cooking Time: N/A

Spice Veggie Crisps

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Preheat oven to 375 degrees F. Use a vegetable peeler to scrape carrots
into thin strips about 3 inches long. Place in a bowl; dr minutes, the
sweet potatoes about 30 minutes. Let cool completely before storing.

Nutritional info per half cup: 60 cal; 1g fat, 1g pro,
12 g carb

Ingredients:

6 md Carrots' peeled
1 ts Olive oil
1 ts Salt
1 1/2 ts Ground cumin
3/4 ts Ground coriander
pn Cayenne
Freshly ground pepper
1 Sweet potato (12oz)

Serves:

4 Cups
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