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Spiced Apples



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  • Cooking Time: N/A

Spiced Apples

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Combine sugar, cinnamon and nutmeg and place in saucepan. Add water and
boil for 1 minute.

Peel and core and slice 4 apples in half. Add a few at a time to syrup,
cover and cook until tender.

Drain on wax paper and chill.

Ingredients:

1/4 ts Ground nutmeg
2 Apples
1/2 ts Ground cinnamon
1/2 c Water

Serves:

2 Servings

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