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Spiced Roasted Peanuts



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Spiced Roasted Peanuts

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

1. Preheat the oven to 275 degrees. Meanwhile heat water; stir in salt to
dissolve, then Five Spices.

2. Add raw peanuts and mix well together. Then pour mixture onto a roasting
pan and spread out flat.

3. Roast until peanuts are a pale golden (about 1 hour), stirring at
10-minute intervals for even coloring and flavor. Serve hot or cold.

NOTE: Use skinless unroasted peanuts for this recipe.

Ingredients:

1/4 c Water
1 1/2 ts Salt
1/4 ts Five spices
1 lb Raw shelled peanuts

Serves:

6 Servings

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