Spicy Carrots



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Spicy Carrots

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:


Ingredients:

5 lg Carrots chopped
1 1/2 c Seasoned Rice Vinegar
1/2 c Olive Oil
2 cl Garlic - Sliced
1/4 c Chopped Cilantro
1/2 c Onion sliced into 1/2 rings
1/4 c Jalapenos w/
Juice sliced lengthwise

Serves:

6 Servings 		 
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