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8 sm Flour tortillas; about, 6
-1/2 iches
1 tb Olive oil or vegetale oil
1 Green pepper; cut into
-strips
1 Yellow pepper; cut into
-strips
1 md Red onion;, cut into thin
-wedges
2 Cloves garlic;, thinly
-sliced
3/4 lb Cooked chicken;, coarsely
-shredded
2 tb Fresh chopped oregano OR 2
-teaspoons dried
1 ts Ground cumin
1/4 c Lemon juice
4 Servings