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Spicy French Toast



  • Prep Time: N/A
  • Cooking Time: N/A

Spicy French Toast

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

In a food processor, combine egg whites, pumpkin pie mix, milk, and
cornstarch. Blend until smooth. Dip bread slices in egg white mixture. In a
skillet that has been sprayed with cooking spray, over medium heat add
bread slices. Cook 4 minutes per side, or until golden brown. Turn and
continue cooking 3 minutes more. Remove from pan and keeping warm. Repeat
with remaining bread slices.

Per serving: 97 Calories; 1g Fat (5% calories from fat); 5g Protein; 18g
Carbohydrate; 0mg Cholesterol; 208mg Sodium

Ingredients:

8 Whole egg whites, slightly
-beaten
1 c Pumpkin pie mix
1/4 c Skim milk
1 tb Cornstarch
16 sl White bread

Serves:

16 Servings

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