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Spray pan with cooking spray. Mix sugar, lemon juice, Worcestershire
sauce, paprika, and pepper; set aside. Rinse fillets with sauce. Broil,
turning and basting, until fillets are flaky.
4 Fillets
2 tb Sugar
2 tb Lemon juice
1 ts Worcestershire sauce
1/2 ts Paprika
1/2 ts Black or white pepper*
4 Servings