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2 lb Round steak
1 cn Beer
3 tb Oil
3 tb Brown sugar
4 Lemon slices
1 tb Parsley flakes
3 Sliced onions
2 ts Thyme
20 ml Minced garlic
Salt and pepper to taste
1/2 c Flour
8 oz Cooked broad noodles OR
1 cn Beef bouillon
2 c Cooked rice
6 Servings