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Spicy Rice



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  • Cooking Time: N/A

Spicy Rice

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Put all the ingredients in a saucepan with enough water and bring to the
boil. Cook for 35 minutes or until the rice is tender.


Ingredients:

225 G, 8 oz long grain brown
Rice
5 ml 1 tsp ground turmeric.
1 Stick cinnamon.
1 Bay leaf.
4 Green cardamum pods.
6 Black pepper corns.

Serves:

4 Servings
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