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Blend first 5 ingredients, then add chopped shrimp. Spoon into shallow
baking dish and bake at 375 for 20 minutes. Serve hot or cold with
crackers. Or use as a stuffing for cherry tomatoes or mushrooms
1 pk (8 oz) cream cheese
2 tb Chopped onion
2 tb Sour cream
1 tb Horseradish
1/4 ts Salt
1 ds Pepper
8 oz Cooked shrimp; chopped
1 Servings