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Spinach-Grapefruit Salad



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Spinach-Grapefruit Salad

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Remove Stems From Spinach. Wash & Pat Dry On Paper Towels. Tear Into
Bite-Size Pieces. Combine Spinach & Radicchio in A Large Bowl. Toss Well.
Combine Lemon Juice, Oil, Sugar, Pepper, Paprika, Salt & Red Pepper in
A Jar. Cover Tightly & Shake Vigorously.
Add To Spinach Mixture, Tossing Gently. Add Papaya, Orange & Onion.
Toss Gently.
(Fat 3.8. Chol. 0.)

Ingredients:

1 lb Fresh Spinach
1 sm Head Radicchio, Separated
Into Leaves
2 tb Lemon Juice
2 tb Vegetable Oil
1 ts Sugar 1/2 t. Pepper
1/4 ts Paprika, 1/8 t. Red Pepper
2 c Peeled, Cubed Ripe Papaya
2 lg Pink Grapefruit, Peeled
& Sectioned
2 md Oranges,
Peeled & Sectioned
1/2 md Onion Thin Onion Rings

Serves:

8 Servings

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