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1 1/2 c All-purpose flour 1/2 c Whole-wheat flour 1/4 c Bran 2 ts Baking powder 1/2 ts Baking soda 1 ts Salt 2 ts Cinnamon 1/4 c Brown sugar 1/2 c Unsalted; chilled butter 1 Egg 2/3 c Buttermilk 2/3 c Dates
12 Servings