Stars And Stripes



  • Prep Time: N/A
  • Cooking Time: N/A

Stars And Stripes

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Process first 6 ingredients in a food processor until mixture resembles
coarse meal. Add 3 tablespoons water, 1 tablespoon at a time, and process
until mixture forms a ball.

Divide dough in half. Roll each portion to 1/4 inch thickness on a lightly
floured surface. Cut 1 portion with a 2 1/2 inch star-shaped cutter. Cut
remaining portion into 3 x 1/2 inch strips. Place stars and strips on
ungreased baking sheets.

Ingredients:

1 (8 oz) block sharp Cheddar
-cheese, shredded
1 c All-purpose flour
1/4 c Butter or margarine, chilled
-and cut up
1/4 ts Salt
1/4 ts Dry mustard
1/4 ts Ground red pepper
3 tb Cold water

Serves:

4 Dozen 		 
Flag as inappropriate