Stove Top Stuffing Chicken Recipe
Categories: ChickenServes: 1 Servings
Ingredients:
- ; 1st Layer
- 2 Box Stove Top Stuffing
- 1/2 c Butter; melted
- 1 c Water
- ; 2nd Layer
- 2 1/2 c Chicken; cut 1 inch thick
- 1/2 c Onion; chopped
- 1/2 c Celery
- 1/4 c Green pepper
- 3/4 c Mayonnaise
- 3/4 ts Salt
- 2 Egg
- 1 1/2 c Milk
- ; 3rd Layer
- 1 cn Cream of chicken soup
- 1 cn Water
- 4 oz Mozzarella cheese
Instructions:
First Layer: Combine above ingredients, toss until moist, and spoon half
of mixture into 13x9 pan, setting other half of mixture aside.
Second Layer: Combine chicken, onion, celery, green pepper, mayo, and salt
in a bowl until it is well mixed. Place on top of stuffing in pan; top with
remaining stuffing. Beat together eggs and milk. Pour over ingredients in
pan, and refrigerate several hours or overnight.
3rd layer: One hour before serving, pour soup diluted with water over
chicken and stuffing in pan. Bake in pre-heated 350 oven for 50 minutes.
Remove from oven and sprinkle with cheese. Bake an additional 10 minutes
or until cheese is melted.
Posted to MC-Recipe Digest V1 #203
Date: Fri, 16 Aug 1996 19:28:13 -0700
From: Chef-Steve
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