Strawberry Delight #3

Categories: Dessert

Serves: 8 Servings

Ingredients:

2 c Frozen whole strawberries;
-thawed
Red food coloring; optional
1 pk (3.4-oz) instant vanilla
-pudding mix
1 ct (12-oz) frozen whipped
-topping; thawed
1 Graham cracker crust (9
-inches)
1/2 c Flaked coconut; toasted

Instructions:
Date: Fri, 21 Jun 1996 07:36:55 -0600

From: Becky Holt

In a mixing bowl, crush strawberries. Add food coloring if desired. Beat
in pudding mix until smooth. Fold in whipped topping. Pour into crust;
sprinkle with coconut. Chill until ready to serve. Store leftovers in the
refrigerator. Yield: 6-8 servings.

EAT-L DIGEST 20 JUNE 1996

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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