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Strawberry Meringue Cups



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  • Cooking Time: N/A

Strawberry Meringue Cups

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Marinate Berries in Vanilla Extract & 4 Packets Equal. Refrigerate For 30
Min. Prepare Whipped Topping According To Package, Substituting Milk For
Water. Beat Egg Whites Until Soft Peaks Form. Add 3 Packets Equal. Continue
Beating Until Stgiff, But Not Dry, Peaks Form. Fold Egg Whites Into Whipped
Topping. Serve 1/2 C. Berries With 1/2 C. Topping. Garnish Each With
Strawberry Half & Mint Sprigs. (diabetic Exchange: 1 Fruit, 1 Fat.)

Ingredients:

2 pt Strawberries Sliced
2 ts Vanilla Extract
7 Packets Equal
1 Packet Low Calorie Whipped
Topping Mix
1/2 c Skim Milk
2 Egg Whites
8 Strawberry Halves
8 Mint Sprigs

Serves:

8 Servings

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