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Stuffed Pork Chops



  • Prep Time: N/A
  • Cooking Time: N/A

Stuffed Pork Chops

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

1. Fill pockets of pork chops with your favorite bread stuffing and secure
with toothpicks. 2. Brown pork chops in a skillet on top of a conventional
surface unit. 3. Place chops in a shallow, 3-quart, heat-resistant, non-
metallic baking dish. Heat, uncovered, in Microwave Oven 15 minutes. Pork
should always be cooked until well-done.


Ingredients:

4 Double pork chops,
With pockets cut
2 c Bread stuffing

Serves:

4 Servings
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