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Sugar House Cookies



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  • Cooking Time: N/A

Sugar House Cookies

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Place the butter, maple syrup, and egg in a bowl and beat until light and
creamy. Sift together the flour, salt and baking powder. Fold in the
raisins, oatmeal, and nutmeg.

Add the milk and nuts and blend thoroughly into the creamed mixture. Drop
by spoonfuls onto a greased cookie sheet and bake at 375 degrees F. for 15
minutes. Yield: 4-5 dozen.



Ingredients:

1 1/2 c All-purpose flour
1/2 c Butter
1 c Maple syrup
1 Egg
1 ts Salt
2 ts Baking powder
1/2 c Seedless raisins
1 1/2 c Oatmeal
1 ts Nutmeg
1/4 c Milk
1/2 c Chopped nuts

Serves:

6 Servings
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