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ITALIAN SAUSAGE
2 ts Fennel seeds
2 ts Garlic; mince
1 ts Paprika
1 ts Dried thyme
1 ts Salt
1 ts Black pepper
SPICED BREAKFAST SAUSAGE
1 ts Dried sage
1 ts Salt
1/2 ts Black pepper
1/2 ts Dried savory
1/4 ts Ground nutmeg
1/4 ts Ground cloves
1 lb Ground pork
1 Servings