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Surprise Rice



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Surprise Rice

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Remove the seeds from the pepper, chop and parboil.
Add pepper and onion, chopped fine, to the rice. Mix thoroughly and put a
layer in a buttered baking dish.
Add a layer of the sausages which have been partially cooked, and cover
with rice. Pour milk over it all and dot with butter. Cover and bake for
one-half hour.
Remove the cover and bake for another half hour. Yield: 8 1-cup servings
Temperature: 350F Time: 1 hour from Rice, 200 Delightful Ways to Serve It
copyright 1934 by Southern Rice Industry, New Orleans, La.


Ingredients:

3 c Rice - boiled
1 lb Sausages - tiny
1 Pepper - sweet
1 c Milk
1 Onion - small
Butter / margarine

Serves:

8 Servings

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