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Sweet and Sour Sauce, Supposedly Pekingese Style, But I D



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Sweet and Sour Sauce, Supposedly Pekingese Style, But I D

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Mix cornstarch and water. Add rest of ingredients. Bring to a boil.
Cook over medium heat until glossy and thickened.

Ingredients:

1 tb Cornstarch
1/3 c Water
6 tb Brown sugar
1/4 c Rice vinegar (or white
Vinegar, use 2 T less)
1/4 c Orange juice (or 1 T
OJ concentrate)
3 tb Ketchup or tomato puree
3 tb Lemon juice (or vinegar)
2 ts Regular soy sauce
1/2 ts Ginger root, minced
1/4 ts Hot chili oil, optional
1/4 ts Hot sauce, optional
1 tb Pickled ginger,
Shredded, optional

Serves:

1 Batch

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