Taco Tartlets



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Taco Tartlets

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

To make meat shells, combine ingredients: mix well.
Press meat mixture into bottom and sides of tiny tart pans and set aside.
Combine sour cream, taco sauce, olives and 3/4 cups tortilla chips. Spoon
filling into each shell, mounding slightly. Combine remaining chips and
cheese. Sprinkle over each tartlet. bake at 375 degrees for 10 minutes.
Yield 32 tartlets VIVIAN THIELE (NRHF19C)


Ingredients:

Meat shells
2 tb Taco seasoning mix
2 tb Ice water
Filling:
1 c Sour cream
2 tb Taco sauce
2 oz Ripe olives ; chopped
1 c Tortilla chips
1/2 c Cheese ; chedder cheese, sh

Serves:

16 Servings 		 
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