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Tajin Chicken

Categories: Chicken

Serves: 4 Servings

Ingredients:
Instructions:
in a large skillet cook onions , garlic , coriander , paprica ,cumin ,
ginger , safron , and salt in hot cooking oil until onion is tender but not
brown. stir in chicken and undrained tomatoes. transfer mixture to a 3
quart casserole. cover; bake in a 375° oven 1.25 to hours or till chicken
is tender. skim off fat quarter lemon length wise and seed. stir lemon
parsly and olives into cassarole: heat through.

Recipe By :

From: Emory!hpclbis.Cup.Hp.Com!juliar@sdate: Thu, 17 Mar 94 16:11:22 -0800

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


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