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Tangy Chicken Salad



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  • Cooking Time: N/A

Tangy Chicken Salad

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Stir curry into yogurt and add all ingredients except oats and peanuts. Add
those immediately before serving and mix. Makes 4 servings at 275 calories
each.

* The Polka Dot Palace - The BBS for Homemakers! 1-201-822-3627 * Posted
by FAYLEN on 09-05-95

9

Ingredients:

1 c Pineapple, chunks, drained
2 c Chicken or turkey, chopped
3/4 c Grapes, red, halved
1/2 c Celery, sliced
1/2 c Yogurt, plain
1/2 ts Curry powder
1/3 c Oats, uncooked
1/3 c Peanuts, dry roasted

Serves:

4 Servings

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