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Combine the turkey with the marinade ingredients. Marinate for at least 2
hours or up to 48 hours.
Prepare an outside grill with an oiled rack set 4 inches above the heat
source. On a gas grill, set the heat to high. Grill the turkey for 3 to 4
minutes on each side until it is white throughout.
Serving size: 3-4 oz
Enjoy the flavors of this tipsy turkey.
Exchanges: Very Lean Meat Exchange 4 Calories 151 Calories from Fat
~- 26 Total Fat 3g Saturated Fat 1g Cholesterol 75mg Sodium
48mg Carbohydrate 1g Dietary Fiber 0g Sugars 1g Protein 27g
Ingredients:1 1/2 lb Turkey breast filets Serves:6 Servings |