-----googlescript--->

|
|
1 3/4 c Flour
1/2 ts Baking powder
1/2 ts Baking soda
1/8 ts Salt
1/2 c Sweet butter; softened
1 c Sugar
2 Egg
1 tb Lemon peel; grated
1 1/2 ts Vanilla extract
1/2 ts Almond extract
1 1/2 c Pine nuts
2 ts Anise seed (crushed)
36 Servings