Biscuit Hamburger Bake

Categories: Ground beef | Casseroles

Serves: 1 Servings

Ingredients:

2 lb Ground beef
Onion; chopped
15 oz Tomato sauce
2 ts Chili powder
1 tb Garlic salt
1 c Cheddar cheese; grated
1 c Sour cream
2 Eggs
2 cn Biscuits

Instructions:
Brown hamburger and chopped onions. Drain. Stir in tomato sauce, chili
powder and garlic salt; simmer. Mix about 1 cup grated cheddar, sour cream
and eggs; add to hamburger. Simmer. Press about 2 cans of biscuits onto
bottom of casserole, pour meat mixture then top with more biscuits. Bake at
375~ for about 45 minutes. Top with more cheese and bake until melted.
Posted to MC-Recipe Digest V1 #1054 by "M. Hicks"
on Jan 29, 1998

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