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Bisquick Sausage



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Bisquick Sausage

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Combine sausage, bisquick and grated cheese and mix very well. Form into 1
to 2 inch size balls. Place on ungreased baking sheet and bake at 300
degrees for 25 to 30 minutes or until lightly browned. May be made ahead
and frozen.


Ingredients:

1 lb Breakfast sausage
3 c Bisquick mix
1 lb Chedder cheese

Serves:

1 Servings

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