Tomato-Maui Onion Salad



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Tomato-Maui Onion Salad

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Arrange tomato slices on serving platter or 6 individual plates. Top
with basil and onion slices. Sprinkle with oil, vinegar and pepper.
Garnish platter with long, uncut chives. Makes 6 servings. Recipe can
be prepared at least 1 hour before serving.

Each serving contains about: 47 calories; 8 milligrams sodium; 0
cholesterol; 3 grams fat; 6 grams carbohydrates; 1 gram protein; 0.65
grams fiber.

Ingredients:

12 Italian plum tomatoes,
-sliced
1 bn Basil, coarsely chopped
1 Maui or red onion, thinly
-sliced
1 tb Olive oil (opt)
2 tb Wine vinegar
Freshly ground pepper
Chives

Serves:

6 Servings 		 
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