<-----googlescript--->

Trout Elmere



  • Prep Time: N/A
  • Cooking Time: N/A

Trout Elmere

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Saut‚ minced celery in olive oil. Melt anchovies; add seasoned bread
crumbs. Simmer until almost dry. Add grated Romano cheese. This is the
Elmere dressing. Salt and pepper trout filet. Spread Elmere dressing on
trout; roll. Broil in lemon butter sauce, adding minced tomato.

DELMONICO'S

1300 ST. CHARLES AVENUE

NEW ORLEANS, LA

Ingredients:

1/2 c Celery; minced
1 tb Olive oil
4 Strips anchovies
1 c Seasoned bread crumbs
3 tb Romano cheese; grated
1/2 Tomato; minced
1 Trout filet

Serves:

4 Servings

Flag as inappropriate